Live Fire BBQ With Andrew Tarlow, Christina Lecki, & Eric Werner

We’re kicking off the official start of summer with our friends chefs Andrew Tarlow, Christina Lecki, and Eric Werner! Please join us for a live-fire Mexican BBQ under the stars at the acclaimed Wythe Hotel in Brooklyn, New York.

June 25, 2018 · 6:00 to 10pm
The Wythe Hotel
80 Wythe Avenue
Brooklyn, NY 11249


Design by Emily Isabella

This unique dinner will combine the talents of Chef Christina Lecki of Reynard, (formerly of The Breslin and White Gold Butchers), and Tulum, Mexico-based Chef Eric Werner of Hartwood. Chef Lecki cooks with a wood oven and hearth to deliver simple, rustic fare, and Chef Werner seeks guidance from the local Mayan community to better understand how to cook with the abundant harvest from the land and sea. Join us for the first-ever pairing of these two grilling enthusiasts to eat, drink, be merry, and support a good cause.

All event proceeds will benefit Edible Schoolyard NYC!

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Edible Schoolyard NYC partners with NYC public schools to cultivate healthy students and communities, transforming children's relationship with food.